Frozen Banana Cereal Pops

This recipe is a double treat - fun to make & delicious to eat.

Ingredients

• 3/4 cup strawberry yogurt

• 2 cups Fruity Pebbles cereal

• 4 medium bananas, peeled & cut crosswise in half

• 8 wooden pop sticks

Directions

1. Place yogurt and cereal in separate shallow bowls.

2. Insert pop sticks through cut side of bananas.

3. Dip bananas in yogurt, then roll in cereal to coat. Transfer to waxed paper-lined baking sheets.

4. Freeze until firm, about 1 hour. Transfer to airtight freezer containers; seal containers and return pops to freezer.

adapted from TasteofHome.com