Marshmallow Ice Cream Cones

Ingredients

  • Marshmallows

  • Pink melting chips

  • Sprinkles

  • Hard red candy (gumballs, jaw breakers, etc)

Directions

  1. Melt the pink melting chips.

  2. While the chocolate is completely melted, dip the rim of your mini ice cream cone into the chocolate.

  3. Roll the rim in a plate full of sprinkles.

  4. Place the marshmallow on top of the rim of the cone.

  5. Once the cone dries, dip the top of your marshmallow in the melted chocolate.

  6. Dip the tip in your sprinkles and top with a red candy.

thumbail image (6).png

adapted from Love the Day

Previous
Previous

Unicorn Meringues

Next
Next

5-Ingredient Cookies & Cream Brownie Bars