Frozen Chocolate Peanut Butter Banana Bites
Ingredients
2 bananas, sliced into about 30 wheels
5 tbsps peanut butter
1 tbsp coconut oil
1 cup chocolate chips
Directions
Place 15 banana sliced on a baking sheet lines with parchment paper.
Top each banana with ½ teaspoon of peanut butter.
Top with another banana slice to make “sandwiches.”
Freeze the bananas for 1 hour or more.
Melt coconut oil and chocolate chips in a glass bowl in the microwave for 30 seconds- 1 minute or a small saucepan over low heat for 2-3 minutes or until completely smooth stirring continuously. Allow the chocolate to come to room temperature, about 5 minutes.
Using a fork dip the peanut butter bananas in the chocolate until completely covered allowing the extra chocolate to drip off.
Place the chocolate covered bananas back on the parchment and freeze for an hour and up to 24 hours.
Place the frozen chocolate peanut butter banana bites in zipper bags on containers and store in the freezer for up to 3 months.
adapted from Weelicious