Red, White & Blue Ice Pops

Materials

• 1 cup blueberries and/or blackberries

• 1 cup strawberries and/or raspberries

• Ice cream

• Milk

• Honey

Directions

1. Simmer the red berries and 2 tsps honey in a small pot to simmer. Mush berries with a spoon until melted and juicy.

2. Add to blender with 1 tbsp ice cream, blend.

3. Fill cup about 1/3 of the way with mixture, freeze for 45 min.

4. Blend 1 cup of ice cream, 1/4 cup milk and a 1/4 tsp honey. Fill cups 1/3 with that mixture and freeze for 45 minutes.

5. Repeat the same process with the blueberries. Fill final layer of cups, add popsicle sticks.

6. Freeze for 3 hours - enjoy!