Rainbow Cubes
Ingredients
4 3oz packages of assorted flavor gelatin, divided
6 envelopes unflavored gelatin
5-3/4 cups boiling water, divided
1 14oz can sweetened condensed milk
1/4 cup cold water
Directions
In a small bowl, combine 1 package flavored gelatin and 1 envelope unflavored gelatin. Stir in 1 cup boiling water until dissolved.
Pour into a 13x9-in. dish coated with cooking spray; refrigerate until set but not firm, about 20 minutes.
In another small bowl, combine the condensed milk and 1 cup boiling water. In another bowl, sprinkle 2 envelopes unflavored gelatin over cold water; let stand for 1 minute. Stir in 3/4 cup boiling water. Add to milk mixture. Spoon 1 cup creamy gelatin mixture over the first flavored gelatin layer. Refrigerate until set but not firm, about 25 minutes.
Repeat from beginning of recipe twice, alternating flavored gelatin with creamy gelatin layers. Chill each layer until set but not firm before spooning next layer on top. Make final flavored gelatin layer; spoon over top.
Refrigerate at least 1 hour after completing last layer before cutting into 1-in. squares.
adapted from Taste of Home