Fruity Candy Corn Snack

Ingredients

• 2 cups pineapple, cut into bite sized chunks

• 2 cups oranges, cut into bite sized chunks

• 1 cup whipped cream

• 1/4 cup candy corn

Directions

1.  In 4 clear glasses, evenly divide and place pineapple

2. Layer oranges on top of pineapple

3. Top with whipped cream and a couple pieces of candy corn

4. Serve right away or refrigerate until ready to serve

Adapted from Fresh Family Meals