Churro Chips

Ingredients

• 6 medium flour tortillas

• 4 tbsps butter, melted

• 1 cup granulated sugar

• 1 1/2 tsp cinnamon

Directions

1. Preheat oven to 425°. Cut each tortilla into 8 triangles.

2. Toss tortillas in butter, making sure both sides are coated. 

3. In a medium bowl, combine cinnamon and sugar. Working in batches, toss tortillas in cinnamon sugar.

4. Place on a large baking sheet in a single layer. Bake until crispy, 8 to 10 minutes. Let cool on pan 5 minutes before serving.

adapted from Delish