Brownie Mix Cookies

Ingredients

• 1 18.3oz box fudge brownie mix

• 1 stick unsalted butter, melted

• 1 large egg

• 1 cup semisweet chocolate chunks

Directions

1. Arrange the racks in the upper and lower third of the oven and preheat to 350. Line 2 baking sheets with parchment paper.

2. Stir together the brownie mix, butter and egg in a large bowl until smooth and combined.

3. Fold in the chocolate chunks.

4. Scoop 24 balls of dough (about 2 tbsps each) onto the prepared baking sheets.

5. Use the palm of your hand to gently press each ball into a thick disk.

6. Bake until the cookies spread and the edges are just set, rotating the trays halfway through, 10 to 12 minutes.

7. Cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.

adapted from Food Network